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Ferran Adrià

The Talks interview

24 May, 2012

Adria gives an interview to The Talks. He discusses whether he is the best chef in the world, his favorite restaurant, and whether cooking is an art or a science.

Cooking was the first occupation pursued by humanity. Since then we have experienced an endless evolution in the history of cooking; we continually discover new possibilities. You can therefore most definitely look at cooking as an ongoing experiment.