Seacrest interviews Montag during On Air With Ryan Seacrest about her TV show Famous Food.
It’s mayhem! We need to build a restaurant from scratch. We need to find a concept, agree on it, and build it while competing independently, but we have to work collectively as a group too. Thats what was so difficult! Everyone wants their ideas to stand out, but you have to work together. We have to hire a chef, his staff, and at the end you have the potential of winning some ownership in the restaurant.